Cherry Chocolate Chip Pie

Ingredients 

• 1 Package Sticky Fingers Chocolate Chip Cookie Mix 
• 1/3 Cup + 2 Tablespoons Cold Water 
• 1 Can Cherry Pie Filling 

Steps

1. Heat grill to 350 degrees 
2. Prepare your disposable foil pie pan, by greasing it. 
3.  In a bowl combine your chocolate chip cookie mix and water until no dry mix is visible. 
4. Place cookie mix in the bottom of the foil pie pan, and press it firmly. 
5. Add the cherry pie filling on top 
6. Cook on the grill for 15 minutes, checking often.